Spanish vocabulary · Beginner

Garbanzo in English: Chickpea

Garbanzo · noun · gar-BAHN-soh

Garbanzo is the Spanish word for chickpea, a round legume used extensively in Mediterranean and Latin American cooking.

gar-BAHN-soh

El garbanzo es una legumbre muy nutritiva.

The chickpea is a very nutritious legume.

Garbanzo In English in Spanish: Quick Reference

Below are the most common Spanish words for garbanzo in english, with pronunciation and regional usage notes.

SpanishEnglishPronunciationRegion / Register
garbanzogarbanzo in englishgar-BAHN-sohDefault, widely understood
chickpeagarbanzo in englishEnglish equivalent

How Native Speakers Use Garbanzo

Real example sentences across three contexts you'll actually run into.

Cooking

Necesito garbanzos para preparar el hummus.

I need chickpeas to make the hummus.

Preparing a popular Middle Eastern dish.

At the market

Compra un kilo de garbanzos secos, por favor.

Buy a kilo of dried chickpeas, please.

Shopping for ingredients at a market.

Traditional dish

El cocido de garbanzos es un plato típico español.

Chickpea stew is a traditional Spanish dish.

Describing a classic recipe.

Avoid These Mistakes When Using Garbanzo

Spelling error

Incorrect: Me gustan los garvanzos.

Correct: Me gustan los garbanzos.

Garbanzo is spelled with a b, not a v — despite the similar sound in some dialects.

Using English word in Spanish

Incorrect: Quiero una ensalada con chickpeas.

Correct: Quiero una ensalada con garbanzos.

When speaking Spanish, use garbanzo — the English word chickpea will not be understood.

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See Garbanzo used by native speakers

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Common Questions About Garbanzo In English in Spanish

What does garbanzo mean in English?
Garbanzo translates to chickpea in English — in fact, the word garbanzo is sometimes used in English as well, especially in the phrase garbanzo bean.
Is garbanzo used in English too?
The word garbanzo has been borrowed into English and appears on food labels and menus, though chickpea remains the more common English term.
What are some popular garbanzo dishes in Spanish cuisine?
Classic dishes include cocido madrileño (a hearty chickpea stew from Madrid) and potaje de garbanzos (chickpea soup), both staples of traditional Spanish cooking.